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Presented on March 22, 2016. Geoffrey Smithers, editor in Chief of the Food Science The CEO of Hachette — one of the Big Five Hear what Dr. Geoffrey Smithers has to say about the new Note: Please turn on the captions "CC" feature, thank you. I hope everyone is well. I am sharing this presentation of How can your library support deeper learning and more efficient research? In this short video, discover three key reasons why ...
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